Honey-Lime Poppy Seed Fruit Salad -

Honey-Lime Poppy Seed Fruit Salad

This vibrant fruit salad, tossed with a refreshing honey-lime poppy seed dressing, is the perfect dish for any occasion, offering a balance of sweetness and zest.

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Prep Time 20

Total Time 20

Servings: 6 servings

Course: Salad, Side Dish, Snack

Cuisine: American, Healthy

Calories: 120

Ingredients Method Notes

Ingredients

Fruits

2 cups Strawberries, chopped Use ripe strawberries for best flavor.
2 cups Pineapple, chopped Fresh pineapple recommended.
1 can Mandarin oranges, drained You can use fresh mandarin oranges if available.
2 nos Kiwi, peeled and chopped Choose ripe kiwi for sweetness.
1 cup Blueberries Fresh blueberries preferred.

Dressing

3 tablespoons Lime juice Freshly squeezed lime juice is best.
2 tablespoons Honey Can substitute with agave nectar for vegan version.
1 tablespoon Poppy seeds Adds a nice crunch and visual appeal.

Method

Preparation

Chop your chosen fruits into bite-sized pieces.
In a separate bowl, whisk together the lime juice, honey, and poppy seeds until well combined.
Drizzle the honey-lime dressing over the chopped fruit and gently toss to coat.
Serve immediately for maximum freshness or let it chill in the refrigerator for about 30 minutes before serving.

Notes

For a stunning presentation, serve in a glass bowl and consider adding a dollop of whipped cream or yogurt. Leftovers can be stored in an airtight container for 1-2 days, but may soften over time.